While it is currently nowhere near plum season around here, digging out the last bags of plums from my freezer yesterday to finally turn into jam and fruit rollups has me dreaming of this plum streusel cake. Come to think of it, I have a few slices of it still wrapped and tucked in theRead more
Plum Streusel Cake (Zwetschgenkuchen)
This delicious traditional tourtiere pie is one my Mom did make every Christmas, however, it is originally a recipe from my grandmother Grace (my Dad’s mom) who made it every year