Accidental Artisan

Exploring the edible side of my German roots

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No Knead Sourdough (or yeast) Sandwich Bread

October 20, 2026October 21, 2026 - Sophie Leave a comment
Inside of a loaf of no knead sourdough sandwich bread

It’s been a weird year. I took up a new hobby (watercolour painting) in the early months of the year which seemed to overpower all other hobbies including baking and further into the spring, gardening. But even when the boil of my new hobby slowed to a low simmer I still felt completely disenchanted byRead more

Posted in Breads, Recipes - Tagged Bread, Breads, Sourdough

Banana Cream

Banana Cream Pie with Flaky Spelt Pastry

April 26, 2023May 3, 2023 - Sophie Leave a comment
Banana Cream Pie with swirls of whipping cream on top of various sizes. A blue with white pattern tea towel lays underneath.

Earlier this month my Oma turned 92… 92! I can hardly believe it. Almost every year when I ask her what she would like me to bake for her birthday she requests this banana cream pie. It is her absolute favourite. Although, she threw me a curveball last year telling me to surprise her, whichRead more

Posted in Cakes, Pies & Tarts, Recipes - Tagged Banana Cream, Pie, Recipes, Spelt
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