Accidental Artisan

Exploring the edible side of my German roots

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Masala Chai

January 28, 2026January 28, 2026 - Sophie Leave a comment
A large mug of masala chai with one hand wrapped around the mug. In the background is a white plate with spices on it and a dark blue and white tea towel.

Well, based on my last post, I feel like I would have seen this coming. Last week, I deleted the Instagram account I had for this blog. Without any fan fare or much forethought I decided it was time for it to go. The main reason being that I realized (with some surprise) that IRead more

Posted in Other, Recipes - Tagged Chai, Masala Chai

Pasta

Oma’s German Spätzle (with Lentil Soup)

March 14, 2024May 13, 2024 - Sophie 2 Comments
German Spätzle with Ham and Lentil Soup piled artfully in a dark blue and white geometric patterned bowl.

While this is most definitely not a baking recipe, German spätzle is by far one of my favourite foods. Originally a recipe that my Oma made for my Mom and my aunt, then one my Mom made for me and now one I make for my daughter (one of her favourite foods too!), this recipeRead more

Posted in Pizza & Pasta, Recipes - Tagged Dinner, German, Lunch, Noodles, Pasta, Recipes, Soup, Spätzle
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