Accidental Artisan

Exploring the edible side of my German roots

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Trail Mix Rice Krispie Bars

May 27, 2024May 27, 2024 - Sophie Leave a comment
Close up of one trail mix rice krispie bar held between a thumb and forefinger with the other cut up bars in the background on a wooden cutting board.

While certainly not a German recipe or even German inspired, these trail mix rice krispie bars (or “Rolf’s Nut Bars” as my Oma calls them) are one of those treats she always had on hand when I came to visit. A recipe originally from her friend Rolf, I recently rediscovered it in my pile ofRead more

Posted in Cookies & Bars, Recipes - Tagged Granola Bars, Rice Krispie Bars, Trail Mix Rice Krispie Bars

Streuselkuchen

Spelt Streuselkuchen (Oma’s German Crumb Cake)

April 12, 2020April 22, 2020 - Sophie 2 Comments
Two slices of spelt strueselkuchen on a white plate with a blue and white tea towel in the background

Easter feels very different this year. Quiet. Isolated. Just me and the hubby (and baby bump) taking our time this morning with a cup of coffee and a slice of spelt streuselkuchen. I dunk my piece deep into my coffee cup and take a bite. The flavours mingle in my mouth and the memories comeRead more

Posted in Cakes, Pies & Tarts, Recipes - Tagged Cake, Streuselkuchen
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