Accidental Artisan

Exploring the edible side of my German roots

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Recipes

Blueberry Bran Spelt Muffins

January 15, 2016September 29, 2025 - Sophie 4 Comments
Six blueberry bran spelt muffins cooling on a wire rack, one muffin turned on its side.

Blueberry, bran mmmmmmmmmuffins! Mom and I have been tinkering with this recipe for quite some time to get it just right. I’m really not a fan of those dense muffins you find at most bakeries that require coffee, tea or water just to get them down. Bleck. These guys on the other hand have aRead more

Posted in Breakfast, Recipes - Tagged Bran, Breakfast, Muffins, Recipes

Fancy Shmancy Spelt Flour Carrot Cake

January 15, 2016July 15, 2019 - Sophie 2 Comments
Fancy Shmancy Spelt Flour Carrot Cake | Accidental Artisan

When I asked the birthday boy what kind of cake he wanted and he replied “carrot cake” I died a little inside. My only experience of carrot cake to date had been those big slab ones made in a deep baking dish… so not ‘birthday worthy’ cake. So I went snooping online and the first recipe thatRead more

Posted in Cakes, Pies & Tarts, Recipes - Tagged Cakes, Carrot Cake, Recipes

Spelt Flour No Knead Bread + My First Blog Post Ever

January 15, 2016May 16, 2022 - Sophie 14 Comments
One loaf of spelt flour no knead bread scored open like a flower sitting on a rectangular piece of parchment paper with a white marble countertop underneath.

This is no joke my first blog post ever… it scares the living crap out of me and makes me want to leap up and down at the same time. This whole “food blog thing” as I have been calling it has been simmering around in my mind for more than a year now. Over theRead more

Posted in Breads, Recipes - Tagged Bread, Recipes, Spelt

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