While certainly not a German recipe or even German inspired, these trail mix rice krispie bars (or “Rolf’s Nut Bars” as my Oma calls them) are one of those treats she always had on hand when I came to visit. A recipe originally from her friend Rolf, I recently rediscovered it in my pile ofRead more
Ooooooh these Lemon Rhubarb Spelt Muffins gave me a run for my money! I first made them last Spring when my backyard rhubarb started growing with gusto, but didn’t have a chance to post them on my blog (life with a one year old got in the way š ). So I carried on makingRead more
January 29th would have been my Mom’s 66th birthday. Earlier this week, when I sat down with a few minutes to spare before my little girl woke from her nap, I stared out the window wondering what I would write here. Memories took me back to the year she passed, then forward again as IRead more
It has been awhile! Between breaking my foot (all healed up now), exploring my roots in Germany with the hubby and getting my garden stuffed with plants for the Summer I haven’t been baking much at home lately. However, when I saw my yellow zucchini plant starting to produce waaaay too much I knew itRead more