Accidental Artisan

Exploring the edible side of my German roots

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Masala Chai

January 28, 2026January 28, 2026 - Sophie Leave a comment
A large mug of masala chai with one hand wrapped around the mug. In the background is a white plate with spices on it and a dark blue and white tea towel.

Well, based on my last post, I feel like I would have seen this coming. Last week, I deleted the Instagram account I had for this blog. Without any fan fare or much forethought I decided it was time for it to go. The main reason being that I realized (with some surprise) that IRead more

Posted in Other, Recipes - Tagged Chai, Masala Chai

Pretzels

German Schwäbisch Style Pretzels

May 21, 2023January 10, 2025 - Sophie 2 Comments
Close up of one deep brown german schwabisch style pretzel cooling on a wire rack with other pretzels around it.

German Schwäbisch style pretzels and I go waaaaaay back. I remember my first pretzel from a German delicatessen in West Vancouver (that is sadly no longer there), still warm from their oven and slathered with cold butter. I remember my Mom buying frozen pretzels from that same delicatessen to bake fresh on a Saturday morning,Read more

Posted in Breads, Recipes - Tagged Breads, Pretzels, Recipes
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